top of page

Korean Modern Dining

Modern dining space at
so Seoul
A traditional yet modern atmosphere and plating further reflect Chef Nam Hyun’s philosophy to continue “developing the Korean tradition.”
Innovative cuisine, served with molecular coolness including soju, makgeolli and wine pairings to stimulate the sense of taste.


A Korean Tasting Table
An authentic Korean cuisine with class
and aesthetic fit for all generations.
bottom of page